Description

    THE ONLY WAY TO TAHOE

    Chef Samir Dhurandhar, Nick & Sam's Steakhouse



    Signature Chefs Auction Dallas
    Benefiting March of Dimes



    Guests will enjoy en suite accommodations for four days and three nights in a luxurious private estate within Martis Camp, Lake Tahoe.

    The property is located in the High Sierra Nevada Mountains and sits on the first hole of the Tom Fazio Golf Course. The home was designed to complement its surroundings with exquisite mountain architecture. It also features an outdoor entertainment area that includes a fire pit, fireplace, spa, and kitchen.

    Chefs Samir Dhurandhar and Taylor Kearney will provide you and your guests with breakfast, lunch and dinner each day complete with wine pairings during your stay. On your final evening, you'll be treated to a hand-selected, six-course Japanese Kobe beef dinner prepared to perfection!

    During your stay, enjoy a day of golf on the 18-hole Fazio Golf Experience or relax and unwind at Martis Camp Spa, which offers a comprehensive menu of massages, skin and therapeutic treatments.

    From cruising breathtaking Emerald Bay to capturing some of the High Sierra's best views that can only be seen from the water, Martis Camp's Boat Captain will take you and your guests aboard his 35-foot Formula Cruiser to enjoy a private mid-afternoon lunch cruise or sunset dinner courtesy of Samir and Taylor.

    All of this, plus hiking, fishing, swimming, tennis, live music and more awaits you at Martis Camp, an outdoor paradise.


    · Roundtrip DFW airport transfers by private car for two couples courtesy of My Private Driver.
    · Four American Airlines roundtrip airfare tickets.
    · Guests will enjoy en suite accommodations for four days, three nights in a luxurious private estate within Martis Camp, Lake Tahoe. The estate is located in the High Sierra Nevada Mountains and sits on the 1st hole of the Tom Fazio Golf Course.
    · Chefs Samir Dhurandhar and Taylor Kearney will treat guests to breakfast, lunch, and dinner with wine pairings each day during their stay. The final evening dinner with be a hand-selected Kobe beef dinner prepared to perfection.
    · A day of golf on the 18-hole Fazio Golf Experience or Martis Camp Spa treatments.
    · Martis Camp's Boat Captain will take guests aboard his 35-foot Formula Cruiser to enjoy a private mid-afternoon lunch cruise or sunset dinner prepared by Samir and Taylor.
    · Enjoy guided nature walks, hiking, fishing, bowling, basketball, swimming and/or tennis. Other entertainment options include the movie theater or the Martis Camp Summer Concert Series at the Family Barn Amphitheater.


    Value: $20,000

    Donors: Chef Samir Dhurandhar, Chef Taylor Kearney, Nick & Sam's Steakhouse, My Private Driver, American Airlines, Lynn Knight

    Restrictions: Offer expires October 24, 2014. Based on a mutually agreed upon date with winner, chef and estate owner.

    2013 March of Dimes Signature Chefs Auction Dallas opens for online bidding September 23, 2013 10:00 PM CT. Online bidding closes October 23, 10:00 PM CT and will be followed with a live auction held during 2013 Signature Chefs Auction, October 24, 2013 8:00 PM CT at the Omni Hotel, 555 S. Lamar Street, Dallas, Texas, 75202. If you cannot attend the event, utilize Heritage Live! to participate by bidding LIVE online during the auction event.









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    Auction Dates
    October, 2013
    24th Thursday
    Bids + Registered Phone Bidders: 2
    Lot Tracking Activity: N/A
    Page Views: 1,191
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